I Passed!
Remember a few posts ago I mentioned I couldn’t pick blueberries as I was in class? It was one just like this, and I passed!! 95%…Now I’m a food safety manager person, certified by the faboo State of Illinois! Ta Da! My kitchen is squeaky clean, and Kevin is getting aggravated with me because I am using dishes and utensils for every little thing (can’t use the same spatula for cooked meat that ya did for raw, ya know)! And offering a little too much info regarding parasites, viruses and bacteria…(well, that was my favorite part of the class)…But at least everyone knows, that they won’t get sick from my cuppies (about 30% of food poisoning is from your own house)! Yum! ; )
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