Foolish Morsel

I made two different kinds for my friend’s daughter’s birthday party: Chocolate with chocolate pudding filling, and cream cheese frosting, and, yellow cake with cheesecake flavored pudding filling with cream cheese frosting…I made minis that weren’t filled, but just as yummy, only smaller!  ; )

©andi butler

I made french toast and pancakes for the boys, a ton of them!  I like to freeze them and pop them in the microwave, they’re almost as good as when they’re made fresh, and I know what’s in them, and the boys are getting a great start before school! I’d never frozen french toast though, and I decided to try my hand at putting together my own simple recipe. I’d seen lots of recipes that had either vanilla or cinnamon, but not both, and I like both, it was delish, so here it is!

4 slices white bread cut in half diagonally (Trader Joe’s has a great Canadian White that I use, great for grilled cheese too!)

3 eggs

3Tbs milk

2Tbs sugar

1/2 tsp vanilla

1/4 tsp cinnamon

Whisk all ingredients together, soak the half slices of bread in the mixture and fry ‘em up in butter…Yummo!

© andi butler